Monthly Archives: June 2013

Semolina Halwa Sooji ka Halwa

Ingredients: Semolina Halwa Semolina 250 grams Ghee 1 cup Cream 1 Packet Coconut Milk 1 Tin Cardamom Powder ½ tsp Silver leaf for garnishing Fried Almonds for garnishing Sugar 1 cup Peanuts 100 grams Method: • Heat 1 cup ghee … Continue reading

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Aab Chicken (Thal) Chef Rida Aftab

Ingredients:   Whole Chicken 1 Fried Onion 1 cup Yogurt 250 grams Whole Gourd 1 Bay leaf 2 Clove 4 Green Chilies 10 Turmeric 1 tsp Salt 1 tsp Ginger Garlic paste 1 tbsp Green Coriander ½ bunch Black Pepper … Continue reading

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Jalfarezi Daal testy Chef Rida Aftab

Ingredients Jalfarezi Daal   Whole black lentils (Boiled) 250 grams Capsicum 1 Tomato 1 Onion 1 Green Chili 6 Yogurt ½ cup Oil ½ cup Chopped Tomato 1 cup Lemon juice 2 tbsp Mustard Paste 1 tsp Salt 1 tsp … Continue reading

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Dahi Phulki Raita Ramadan Recipe Chef Rida Aftab

Ingredients:   Yogurt 1/2 kg Onion 1 Tomato 1 Boiled potato 1 Chopped green chilies 2 Baking soda 1 pinch Gram flour 1/2 cup Black pepper powder 1 tsp Salt 1/4 tsp Cumin seeds 1/2 tsp Red chili powder 1/2 … Continue reading

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Chicken Vegetable Biryani Ramadan Recipe Chef Rida Aftab

Ingredients: Boneless Chicken ½ kg Onion 250 grams Tomato 250 grams Yogurt 250 grams Potato 2 Green Chilies 6 Star anise 4 Boiled Rice ½ kg Yellow food Color 1 Pinch Green Peas 1 cup Carrot 1 cup Capsicum 1 … Continue reading

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Mango Lassi Jiuce Ramadan Recipe

Ingredients: Mango Lassi Chopped ripped Mango 1 cup Low fat Milk ½ cup Ice ½ cup Plain low fat yogurt ¼ cup Honey 1 tbsp Method: • Place the Mango, milk, ice, yogurt and honey in a blender. • Blend … Continue reading

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Aalo Qeema Paratha Ramadan Recipe

Ingredients  Aalo Qeema Paratha For making dough: Flour 2 cups Salt ½ tsp Milk (for kneading) as required For Filling: Mince ½ kg Potato 2 Ginger garlic Paste 1 tsp Salt ½ tsp Chinese Salt ½ tsp Black Pepper ½ … Continue reading

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Imli Aur Podenay ki Chatni

Ingredients: Imli Aur Podenay ki Chatni Tamarind Juice 1 cup Mint Leaves ½ bunch Red Chili 1 tsp Cumin Seeds 1 tbsp Salt as required Method: • In a blender add ½ bunch mint leaves, 1 tsp red chili, 1 … Continue reading

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Namkeen Labban lassi

Ingredients: Namkeen Labban Yogurt 250 grams Cream ½ cup Milk 1 glass Water 1 glass Salt ½ tsp Ice as required Method: • In a blender add 250 grams yogurt, ½ cup cream, 1 glass milk, 1 glass water, ½ … Continue reading

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PINEAPPLE DRINK or Juice

Ingredients: PINEAPPLE DRINK   Pineapple slices 4-5 Fresh milk 2 cups Vanilla ice cream 4 tbsp Sugar ½ cup Coconut milk powder 1 ½ tbsp Ice as required Method: Add in the fresh milk. 4 tbsp vanilla ice cream, 4-5 … Continue reading

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